Description
Key Ingredients:
- Base Flour: Gram flour (besan) forms the core of the mix, providing the signature crisp texture.
- Rice Flour: Adds extra crunch to the pakoras.
- Spices and Seasonings:
- Turmeric
- Red chili powder
- Cumin powder
- Coriander powder
- Ajwain (carom seeds)
- Salt
- Sometimes includes dried herbs like fenugreek (kasuri methi) or curry leaves for added flavor.
Additional information
| Weight | 50gm |
|---|
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